Showing posts with label pizza. Show all posts
Showing posts with label pizza. Show all posts

Thursday, November 5, 2015

Halloween

Halloween this year was kind of different. Besides the fact that we weren't home... I didn't get to eat my mom's uhhhmazeballs donuts (that's 3 years in a row!!!! It's a crime!), we didn't have any trick-or-treaters, aaaand we were in bed by 10. 

It felt so bizarre. 

We're lame. We didn't even buy candy for trick-or-treaters because we didn't expect any. Which ended up being a good thing because, like I said, we didn't have a one! 

We went to the ABC Store at like 9:30 because I was dying for a Reese's Peanut Buttercup (HAHA) and we didn't have any so we walked down our street and there wasn't a soul in sight! It was so dead! 

That was so strange to me because at home the party is still going all hours of the night ya know? 

Anywayyyyyy.... 

Instead of dressing up on actual Halloween, we dressed up for our ward's trunk or treat. 


This was the result of a last minute Target run. 

The pizza is a children's small and was the last one... But I think it turned out alright...


We got pretty into it when we were figuring out our trunk though. We made a pretty legit oven! Complete with actual Pizza Hut pizza boxes!! That we were totally willing to pay for! Hahaha oh geez. The nice filippino lady gave them to us for free btw.



This is pretty much the only picture we took with it... So you can't even see the detail or the blood and tears on our display! 

Just kidding.

It did look pretty legit, though.

Our carved pineapples turned pretty swell too! 

I'm a total fan of that. They're a tad more challenging to carve (read way mega sticky and messy) but they looked so cool! 




Don't worry, we made sure to carve them at someone else's house. ;)  


They smelled so good!


Just to keep it traditional we did carve our pumpkin from the patch. But I liked the pineapple way better.

Bummer is, they rotted so fast (darn humidity) that we had to throw them away like 3 days after we carved them.

Actual Halloween ended up being a pretty laid back night, which I wasn't mad about. And there was no sugar hangover the next day!

Slightly bummed about that....

Hope your Halloween was as cheesy as ours! :)

HAHA.




Thursday, October 15, 2015

Piiiiiiiiizzzzaaaa

We like pizza around this house. Like, a lot. We even got a super rad pizza oven for our wedding! Seriously I feel like everyone should own one of them.

Since we like pizza, naturally we hopped on the veggie pizza crust train and are big fans. We've tried a couple different types and recipes.

Theeeen, one day I came across a recipe for a sweet potato crust. I was like, "Oh holla!!" Sweet potatoes are my faaaaaav. 

So I proceeded to make a sweet potato crust. So. Good. It has a bit of a thicker texture, a little heartier. And it stayed together a little better as a crust.



The best part? It was soooo easy to make. 
I looked at probably 5 different recipes and got the gist of what it takes to make a crust and I came up with my own recipe! Which is why nothing has anything close to exact measurements hahaha. 

- A couple of cooked sweet potatoes (we used 4. 1 big and 3 smaller ones)

- 1 egg (hey! An exact measurement! ;)

- Goat cheese. This depends on how cheesy you want it! You can even go without if you would rather not. I added it to give the crust extra flavor and to help it stick together better. 

- Oat flour. That is just what we had on hand. How much really depends on how sticky everything is. We started out and about half a cup and kept adding more until we felt it had a "dough-like" texture. 

- Spices!! We used crushed red pepper, salt, pepper, and onion powder.

We mixed all of that togetha and pressed it all out on our pizza peel and let it bake for probably 7 or 8 minutes. Oven works similarly. Put it on a well-greased cookie sheet and let it cook for probably 1 or 2 minutes longer. 

Then to the best part. Toppings!!!! 

We had a super delish artichoke and garlic pizza sauce with goat cheese (I'm obsessed), sautéed mushrooms, and spinach on top. 

Throw it in the pizza oven (or normal oven) until things look cooked and the cheese is melty.

YUM. 


I've got a few other pizza crust recipes I'm wanting to try so hopefully they turn out. This has by far been my fav!

Yay for pizza!




Side note: low quality pictures for the win! This condo we're in right now could not have worse lighting. There is always some sort of hideous shadow no matter where you stand to take a picture. Soooo, this is what we get.